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To have an ancient Snow Shan teapot is not complicated. But in order for tea to be fragrant, delicious, and standard, the tea maker also needs to follow some strict rules. There are things you must follow, there are things you can change to create variety and suit your taste. In there,the most basic "secret" to making delicious old Shan Tuyet tea lies in 3 factors: water temperature, amount of tea and brewing time.
Of course, tea must be made using hot water for the normal way of brewing, but how hot each type of tea is suitable for a different temperature. Medium boiling water is only suitable for regular black or aged oolong tea. Because these teas need high heat to break down the textures and release the flavors. As for the Snow Shan tea products of the Hacoocha family, they must use cooler water, applicable to all tea lines such as Green Tea, Black Tea, Yellow Tea, White Tea and Dark Tea.
Water that is too hot will cause the tea to "burn", causing the tea to become bitter and lose its delicate flavors. But water that is too cold will also weaken the tea's flavor a lot because the compounds in the tea are not dissolved.
In general, the recommended temperature for making ancient Snow Shan tea will normally be at 85 - 90 degrees Celsius. Depending on each tea product, each tea line will have a certain adjustment, and also depends on to personal preferences.
Too much tea will make the tea too bitter and expensive. But too little tea, the taste will be too weak to enjoy. Depending on the type of tea, the quantity will be different.
A ratio that you can start trying is 5-8g tea for a 150ml teapot, use for up to 4-6 people, then adjust based on actual needs if necessary.
The most taboo in making tea is "soaking" the tea for too long. This is one of the mistakes that most people make. It will make the tea too bitter and smelly.
Like water temperature, each tea will be suitable for a certain steeping time. Black tea and Dark tea Hacoocha's Shan Snow can soak for a long time, but Green tea Snow Shan braking time should be slightly faster.
In general, the brewing time is measured in seconds. For Hacoocha's Shan Tuyet tea lines, the average brewing time will be about 45 - 60s, and can be adjusted specifically for each tea product - a certain tea line.
In addition to the three technical factors, the tea selected for brewing also plays a very important role.
To get the best tea experience, you should choose high quality tea products. In it, the tea products are in Ancient Snow Shan Tea Collection of Hacoocha will definitely be the best choice for you.
Rinse the kettle and cup with boiling water before mixing. In particular, for teapots, both lid and body should be coated. This is an extremely important step in how to make Shan Tuyet tea.
Put a quantity of tea from 5g to 10g into a 150ml pot.
When the tea is put into the pot, the tea drinker begins to feel the characteristic aroma of the tea leaves due to the heat from the pot rising up to bring the tea flavor. Good tea will give a cool, natural aroma.
The standard Shan Tuyet tea brewing water has a temperature of 80-95oC. Pour boiling water into the bowl, reduce the temperature to the desired level, then use this water to make tea. Pouring water into the bowl is also to determine the right amount of water, reasonable to mix.
Brew tea for a minimum of 30-45 seconds, depending on the tea product and certain tea strain. You can brake up to 60 - 180 seconds if you prefer to drink stronger tea.
Pour all the tea in the kettle out, and then take out the cup to enjoy. Note that the step of pouring the tea out is very important, because if you leave the tea in the kettle for too long, it will create a bitter taste, and at the same time, make the tea hot, reducing the quality of the tea for the next time.
Open the tea and let it rest for 1-2 minutes. Opening the tea will make the tea more delicious and fragrant in the next water.
After tea and tea rest for enough time, we continue to add water, repeat the tea brewing in step 3 to enjoy.
5 - 10 grams of Hacoocha tea can be mixed 7-10 times of water. The best taste of each tea is usually from the 3rd to 5th watering.
For advice, guidance or need to provide more detailed information on how to make tea, where to enjoy tea or buy the best quality ancient Shan Tuyet tea, you can contact Hacoocha through the following channels:
– Hotline: 091 982 63 63
– Email: info@hacoocha.com
– Facebook: https://www.facebook.com/hacoocha.tea
Thank you very much Hacoocha. Wishing you a lot of happiness, and peace.
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