1. Ingredients
Choose only the second dozen of tea buds - the strong leaves of youth overflowing with vitality.
2. Plant varieties
Raw materials are collected from 300-500 years old Shan Tuyet tea trees at an altitude of more than 1,3000m.
3. The harvest
Harvest twice a year in Spring and Autumn.
4. Processing
After being harvested, the tea buds will be put into the processing process. Here, the fermentation process is repeated many times, then the tea leaves are hand-dried with the heat of charcoal, creating a special tea like caramel aroma, rich.
5. Instructions
5-8gr used for 4-6 people.
Suitable time: mid-afternoon, afternoon and evening.
6. Enjoy
The processing has created a special tea flavor such as caramel flavor, strong aroma, far-reaching. The more the tea is drunk, the sweeter it is on the palate, especially from 6-9 deep sweet water.
7. Health benefits
Not only has a relaxing and sedative effect, but also has the effect of supporting weight loss, slowing down the aging process, beautifying the skin, good support for digestion, and boosting immunity.
8. Storage
- Store tightly closed in the original packaging.
- To a dry, cool place.
- Avoid sunlight and strange odors.
All of Hacoocha's tea have value that increases over time: The more delicious, the more precious.
Đức Anh –
Hương thơm đọng lại lâu trong cổ họng, một phẩm trà rất lạ
Chí Thanh –
Trà uống ngọt đậm, bà xã nhà mình rất thích