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Hacoocha
Hacoocha's extremely special tea, fully preserving the moment of dawn and quiet night. That is green tea 1 shrimp 1 leaf Tay Con Linh marinated with jasmine - Moony Taste
After being harvested, Tay Con Linh Snow Shan tea buds will be dried and incubated for 6 months. In the jasmine season, it will be brought out to marinate. At that time, green tea has its inherent natural flavor, easily absorbing the best aroma of jasmine.
The freshest jasmine buds that still hold the scent are picked around 16 pm, waiting until 9 pm to begin to bloom. The fragrance is at its thickest at this time, ideal for blending each layer of jasmine and green tea.
Each batch of marinated tea repeats this miraculous process up to 3 times, so that from there, it crystallizes, so Moony Taste has the full flavor of green tea but is softer, sweeter, more seductive. Overwhelming, lingering, entangled, until the 10th country, it is still difficult to let go.
In addition to the effective stress reduction, antioxidant and free radical effects, Moony Taste will bring a magical and creative experience every time organic tea is enjoyed.
Bearing the extremely soft name of "Pink Lady", Hacoocha black tea has the aroma of wild forest fruits, sweet taste.
After making tea, do not rush to throw away the tea grounds, but let's beautify Hacoocha Snow Shan tea grounds.
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